Fines Herbes Seasoning

Description

Light and finely tuned, Fines Herbes reflects the elegance of classic French kitchens with basil, parsley, tarragon, marjoram, and thyme. Best added toward the end of cooking, it enhances eggs, poultry, seafood, salads, and cream sauces with a delicate finish that is soft, fragrant, and quietly refined. 4 oz glass jar with twist cap.